Martin Merianos’ Humorous Cookbook “Harry Pawter and the Golden Spoon” Now Available on Leading Online Bookstores

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LAS VEGAS, NV – 12-15-2017 (Press Release Jet) — “Harry Pawter and the Golden Spoon” is a light-hearted cookbook written by freelance photographer Martin Merianos. Published recently by Fulton Books, the book has now hit the shelves on Amazon.com, iTunes, Google Play, and Barnes & Noble Booksellers.

December 13, 2017 

Author Martin Merianos is pleased to reveal that his recently published cookbook “Harry Pawter and the Golden Spoon” is now up for sale via Amazon.com, iTunes, Google Play, and Barnes & Noble Booksellers. A professional freelance photographer, the author has added a unique flavor to his book by including his spectacular photographs and extremely hilarious illustrations. 

Martin Merianos got interested in freelance photography during his high-school days when he started studying portrait, underwater, and commercial photography. A scuba-diving aficionado, he started wildlife photography in spare time after graduation before turning a pro. 

Martin Merianos mentions that his new book “Harry Pawter and the Golden Spoon” is heavily influenced by the television show Good Eats hosted by Alton Brown on the Food Network. Martin was intrigued by this show particularly because of the way it created a fusion between food and humor.

The cookbook by Martin Merianos is a pleasing blend between the author’s love for mouth-watering food and his passion for underwater photography. The overall appeal of the book has been increased significantly by including exquisite photographs by the author between different delicacies. 

“Harry Pawter and the Golden Spoon” has been published by Fulton Books, and all media enquiries related to the book can be forwarded to [email protected] or 877-210-0816.

About Martin Merianos: Martin Merianos’ career in freelance photography began in high school where he studied underwater, portrait, and commercial photography. He was also a scuba diving enthusiast. After graduating from high school, the author enjoyed doing wildlife photography in his spare time. Eventually this turned into several appointments as a professional freelance photographer. 

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Brad Bennett

Brad Bennett

Brad grew up in a small town in northern Iowa. He studied chemistry in college, graduated, and married his wife one month later. They were then blessed with two baby boys within the first four years of marriage. Having babies gave their family a desire to return to the old paths – to nourish their family with traditional, homegrown foods; rid their home of toxic chemicals and petroleum products; and give their boys a chance to know a simple, sustainable way of life. They are currently building a homestead from scratch on two little acres in central Texas. There’s a lot to be done to become somewhat self-sufficient, but they are debt-free and get to spend their days living this simple, good life together with their five young children.
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