Halo Top Creamery Rings in the Holiday Season with a Brand-New Gingerbread House Flavor

By , in PR PR Los Angeles on .

LOS ANGELES–Halo Top Creamery debuts its brand-new seasonal flavor, Gingerbread House, available for a limited time this December. Loaded with ginger cookie bites and rich swirls of icing, fans can indulge this season with Halo Top’s latest low-calorie pint.

Earlier this year, the brand announced its first seasonal flavor, Pumpkin Pie. Gingerbread House, the brand’s second seasonal flavor, will hit retailers later this November and remain on store shelves through the end of the year. With 360 calories and 20 grams of protein per pint, this creamy new flavor is the perfect treat for the holiday season.

“Gingerbread House was a really fun flavor to make,” said Justin Woolverton, Founder and CEO of Halo Top. “Not only is it delicious, we think it’s a great follow-up to our first seasonal flavor, Pumpkin Pie. We hope our fans enjoy this seasonal flavor as much as we do!”

Gingerbread House is the latest addition to Halo Top’s collection of 24 decadent yet low-calorie ice cream pints, including fan favorites like Peanut Butter Cup, Candy Bar and Birthday Cake. The brand also recently announced their brand-new lineup of 7 non-dairy and vegan pints, including flavors like Sea Salt Caramel, Oatmeal Cookie and more.

To taste the latest seasonal flavor from Halo Top, head over to the freezer section of grocery retailers nationwide later this month or purchase it online here beginning today! To learn more about Halo Top, visit www.halotop.com or Facebook, Instagram or Twitter.

About Halo Top Creamery

Los Angeles-based Halo Top Creamery is the first ever low-calorie ice cream that is 100% natural. Halo Top was founded in 2012 by former lawyer turned ice cream aficionado Justin Woolverton while he was on a quest to find an all-natural, low-calorie ice cream he could enjoy without guilt. Delivering premium ice cream people can actually feel good about eating, Halo Top is crafted with only the finest ingredients while remaining high in protein and low in sugar. Halo Top is available nationwide in the freezer aisle. For more information, please visit www.halotop.com and follow Halo Top on Facebook, Instagram and Twitter.

The following two tabs change content below.
Sarah Thompson

Sarah Thompson

Sarah is a financial reporter, focusing on technology, national security, and policing. Before joining Daily Telescope she worked as a staff writer at Fast Company and spent two years as a foreign correspondent in Turkey. Her work has been published in Al Jazeera America, The Nation, Vice News, Motherboard, and many other outlets.
%d bloggers like this: