Global Gluten-free packaged food market is expected to grow with a CAGR between 6.0% and 6.5% from 2017 to 2023

By , in PR PR Health on .

NEW YORK, Nov. 15, 2017The report on global Gluten-free packaged food market provides qualitative and quantitative analysis for the period of 2015 to 2023.

Read the full report: https://www.reportlinker.com/p05203551

The report predicts the global Gluten-free packaged food market to grow with a CAGR between 6.0% and 6.5% from 2017 to 2023. The global Gluten-free packaged food market was worth USD 2.37 billion in 2015.The study on Gluten-free packaged food market covers the analysis of regions such as Americas, Europe, Asia Pacific, and Rest of the World. Among the geographies Europe dominated the world market while as well as anticipated to grow at the highest CAGR over the forecast period.

The report on global Gluten-free packaged food market is a comprehensive study of demand, market size, forecasts, trends and factors affecting the global Gluten-free packaged food market. Moreover, the report is collective presentation of primary and secondary research findings. In addition, it provides deep insights on the factors that are driving, restraining the global Gluten-free packaged food market. Porter's five forces model in the report provides insights into the competitive rivalry in the global Gluten-free packaged food market over the period of 2015 – 2023. Further, IGR- Growth Matrix given in the report brings an insight on the investment areas that existing or new market players can consider.

Research methodology

• Primary Research
Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached through
1. Key Opinion Leaders associated with Infinium Global Research
2. Internal and External subject matter experts
3. Professionals and participants from LinkedIn, Hoovers, Factiva and Bloggers

Our primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

• Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both public domain and paid sources. At Infinium Global Research, each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources. The secondary sources of the data typically include
• Company reports and publications
• Government/institutional publications
• Trade and associations' journals
• Databases such as WTO, OECD, and World Bank, among others.
• Websites and publications by research agencies

Report Findings
1) Drivers
• Introduction of new gluten-free products.
• The health and wellness trend is another major factor for the growing demand for gluten free food products.
• Growing prevalence of gluten intolerant consumers in the world market
2) Restraints
• Rules and regulations for gluten free packaged foods vary across countries
• Wrong labelling tactics among the manufacturers
• High pricing of the gluten-free packaged food
3) Opportunities
• Rising awareness and the health and wellness trend
• Increased marketing initiatives by the manufacturers

Segments Covered
1) Global Gluten-free packaged food market by Products
a. Bakery
b. Pasta
c. Baby food
d. Ready meals

Companies Profiled:
• FREEDOM FOODS GROUP LTD
• Dr Schar AG/SpA
• Hain Celestial Group Inc
• Boulder Brands Inc
• General Mills Inc.
• Kellogg's Company
• Valeo Foods
• The Kraft Heinz Company
• Hero Group
• Rasio Plc
• Others

Reasons to buy this report
1) Comprehensive analysis of global as well as regional markets of Gluten-free packaged food
2) Complete coverage of all the product type and applications segments to analyze the trends, developments in Gluten-free packaged food market, and forecast of market size up to 2023.
3) Comprehensive analysis of the companies operating in Gluten-free packaged food market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4) Infinium Global Research- Growth Matrix presents analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

Read the full report: https://www.reportlinker.com/p05203551

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Brad Bennett

Brad Bennett

Brad grew up in a small town in northern Iowa. He studied chemistry in college, graduated, and married his wife one month later. They were then blessed with two baby boys within the first four years of marriage. Having babies gave their family a desire to return to the old paths – to nourish their family with traditional, homegrown foods; rid their home of toxic chemicals and petroleum products; and give their boys a chance to know a simple, sustainable way of life. They are currently building a homestead from scratch on two little acres in central Texas. There’s a lot to be done to become somewhat self-sufficient, but they are debt-free and get to spend their days living this simple, good life together with their five young children.
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